Due to our extreme exposure,  The more toxic your system becomes the greater your  risk of allergies, sickness and dis-ease.

What is Really Going On? Are you Suffering from an Allergy, Toxin or Something More?

Understanding how and why our bodies immune system reacts to allergens or toxins from both our environment and food is a critical step towards identify what’s making you unhealthy. Immune reactions can result from different types of food, mold and chemical allergies or sensitivities.

An allergy is an immediate immune response.  Sufferers experience symptoms within hours (sometimes within seconds) of having ingested or been exposed to an allergen and may be life threatening. Symptoms may include:

  • Tingling of extremities
  • Wheezing
  • Coughing
  • Tightening of the throat
  • Nausea
  • Abdominal cramps
  • Diarrhea

Sometimes in cases where nuts, shellfish, fish, and peanuts have been eaten anaphylaxis can occur.

A sensitivity is a delayed response and may take up to 72 hours to appear. Sensitivities may be caused by stress, infections, overeating, artificial preservatives, additives, molds, pesticides, antibiotics, and environmental pollutants. Unidentified sensitivities can then contribute to many chronic health conditions:

  • Irritable Bowel Syndrome
  • Rheumatoid arthritis
  • headaches, autism
  • eczema
  • Chronic ear infections
  • Nutrients malabsorption
  • Insomnia and many others

We’re exposed to tens of thousands of additives, mold, pesticides and antibiotics used in or on our foods plus many more environmental pollutants on a daily basis. At Asana we test to identify the culprits that are making you sick.